Cambodian Sausage

Latest Forums Arts and Culture Cambodian Sausage

This topic contains 45 replies, has 0 voices, and was last updated by Profile photo of Cali4Humanity Cali4Humanity 7 years, 5 months ago.

Viewing 25 posts - 1 through 25 (of 46 total)
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  • #523690
    Profile photo of Alucard
    Alucard
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    • Posts: 632

    Ever had some?

    #523698
    Profile photo of xAteytakalx
    xAteytakalx
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    • Posts: 5095

    I think they call them TWA-KO? My mom made them before… time consuming but pretty tasty!

    #523704
    Profile photo of Khmer_Ryder
    Khmer_Ryder
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    • Posts: 20423

    i hate twa-ko, khmer people need to stop making sausages.

    #523711
    Profile photo of xilobabe81
    xilobabe81
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    • Posts: 882

    I found that after not having access to these for a long time, chorizo makes a tasty substitute.

    #523717
    Profile photo of xAteytakalx
    xAteytakalx
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    • Posts: 5095

    uhhh, is there a reason why they should stop – other than you don’t like them?

    [i]Originally posted by Khmer_Ryder[/i]
    i hate twa-ko, khmer people need to stop making sausages.

    #523724
    Profile photo of FlipAZN
    FlipAZN
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    • Posts: 929

    i had some in Cambodia….gave me diarrhea for 2 days!

    #523731
    Profile photo of Korbelicious
    Korbelicious
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    • Posts: 14454

    twa go is a go for me.:)

    "Help me help you"
    #523740
    Profile photo of SkvSomgnatt
    SkvSomgnatt
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    • Posts: 1337

    hmm im so hungry…
    this looks so yummy n i wants to eat it right now!

    [i]Originally posted by Alucard[/i]
    Ever had some?
    [img]http://api.ning.com/files/op8eEZYtHZ5cGVcRGOJPVsQ6jgShOSuWS8Cgva7eECE=/IMG_3593.JPG?width=425&height=318[/img]

    #523745
    Profile photo of SudPapillon
    SudPapillon
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    • Posts: 3181

    Those are so yummy.Havent had those in years!

    #523751
    Profile photo of Arun
    Arun
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    • Posts: 2505

    Don’t you love it when you cook them? They ooze out this massive amount of nasty ass liquid fat.

    The flavoring is real nice though. I like the tiny morsels of madeng, or galangal.

    [Message last modified 08-21-2007 12:47pm by Arun]

    #523759
    Profile photo of sreytmey
    sreytmey
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    • Posts: 334

    I used to love twa-ko, but lately I don’t fancy them much…

    #523767
    Profile photo of simoneek
    simoneek
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    • Posts: 7325

    We have Khmer saucisse here and they are very good.

    #523773
    Profile photo of simoneek
    simoneek
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    • Posts: 7325

    These look like home made saucisses.

    [i]Originally posted by Alucard[/i]
    Ever had some?
    [img]http://api.ning.com/files/op8eEZYtHZ5cGVcRGOJPVsQ6jgShOSuWS8Cgva7eECE=/IMG_3593.JPG?width=425&height=318[/img]

    #523778
    Profile photo of Alucard
    Alucard
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    • Posts: 632

    Bought these sausages freshly made in Long Beach the day before heading back to NYC

    [i]Originally posted by simoneek[/i]
    These look like home made saucisses.
    [quote]
    [i]Originally posted by Alucard[/i]
    Ever had some?
    [img]http://api.ning.com/files/op8eEZYtHZ5cGVcRGOJPVsQ6jgShOSuWS8Cgva7eECE=/IMG_3593.JPG?width=425&height=318[/img]

    [/quote]

    #523785
    Profile photo of sexyJutsu
    sexyJutsu
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    • Posts: 161

    twa ko tastes good but too fattening.

    #523791
    Profile photo of xAteytakalx
    xAteytakalx
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    • Posts: 5095

    I think it depends on what type/part of the meat you are using, but I heard that the fattening is what make them taste better? well when you grill them, poke some holes to drain out all (some) of the fat :D

    [i]Originally posted by sexyJutsu[/i]
    twa ko tastes good but too fattening.

    #523797
    Profile photo of sexyJutsu
    sexyJutsu
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    • Posts: 161

    when i cook em i like to make it extra crispy. :D

    #523804
    Profile photo of KomLostBong
    KomLostBong
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    • Posts: 8535

    Or we can call them as” Sach-Krok”…
    How come Cambodian Sauces too small????

    [i]Originally posted by Alucard[/i]
    Ever had some?
    [img]http://api.ning.com/files/op8eEZYtHZ5cGVcRGOJPVsQ6jgShOSuWS8Cgva7eECE=/IMG_3593.JPG?width=425&height=318[/img]

    #523813
    Profile photo of schum
    schum
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    • Posts: 389

    I like it extra crispy with sticky rice.

    #523820
    Profile photo of simoneek
    simoneek
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    • Posts: 7325

    Are they made by Cambodian?

    [i]Originally posted by Alucard[/i]
    Bought these sausages freshly made in Long Beach the day before heading back to NYC
    [quote]
    [i]Originally posted by simoneek[/i]
    These look like home made saucisses.
    [quote]
    [i]Originally posted by Alucard[/i]
    Ever had some?
    [img]http://api.ning.com/files/op8eEZYtHZ5cGVcRGOJPVsQ6jgShOSuWS8Cgva7eECE=/IMG_3593.JPG?width=425&height=318[/img]

    [/quote]
    [/quote]

    #523825
    Profile photo of simoneek
    simoneek
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    • Posts: 7325

    They’re not small. They’re much smaller in Srok Khmer.

    [i]Originally posted by KomLostBong[/i]
    Or we can call them as” Sach-Krok”…
    How come Cambodian Sauces too small????
    [quote]
    [i]Originally posted by Alucard[/i]
    Ever had some?
    [img]http://api.ning.com/files/op8eEZYtHZ5cGVcRGOJPVsQ6jgShOSuWS8Cgva7eECE=/IMG_3593.JPG?width=425&height=318[/img]

    [/quote]

    #523831
    Profile photo of simoneek
    simoneek
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    • Posts: 7325

    I love it with Chruok Trokon and drink beer.

    [i]Originally posted by schum[/i]
    I like it extra crispy with sticky rice.

    #523836
    Profile photo of Alucard
    Alucard
    Participant
    • Posts: 632

    Yes they are made by Cambodian

    [i]Originally posted by simoneek[/i]
    Are they made by Cambodian?
    [quote]
    [i]Originally posted by Alucard[/i]
    Bought these sausages freshly made in Long Beach the day before heading back to NYC
    [quote]
    [i]Originally posted by simoneek[/i]
    These look like home made saucisses.
    [quote]
    [i]Originally posted by Alucard[/i]
    Ever had some?
    [img]http://api.ning.com/files/op8eEZYtHZ5cGVcRGOJPVsQ6jgShOSuWS8Cgva7eECE=/IMG_3593.JPG?width=425&height=318[/img]

    [/quote]
    [/quote]
    [/quote]

    #523842
    Profile photo of SourXappLe
    SourXappLe
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    • Posts: 12461

    I like to eat twa-ko when there is nothing else to eat.

    #523850
    Profile photo of or_akara
    or_akara
    Participant
    • Posts: 263

    I get my twa ko from Little Phnom Penh Market in Long Beach. They make the best. I like to eat it with mam.

Viewing 25 posts - 1 through 25 (of 46 total)