Sophon
| Sophon | |
|---|---|
| Khmer name | — |
| Common name | — |
| Type | Cultural business |
| Focus areas | Cambodian restaurant; p’set ang, sach chrouk, kroeung chicken thighs, blue oyster mushrooms marinated in fermented bean curd, tamari-coconut milk-braised pork belly, pan-fr |
| Business type | restaurant |
| Location | Seattle,Washington,United States |
| HQ country | — |
| Address | 7314 Greenwood Ave N, Seattle, WA 98103 |
| Founded | — |
| EIN (US only) | — |
| Website | — |
| Donation | — |
| Contact | — |
| Languages | — |
| Sponsoring org | — |
| Award amount | — |
| Eligibility | — |
| Application window | — |
| Apply | — |
| Impact geography | — |
| — | |
| YouTube | — |
| TikTok | — |
| X | — |
| — | |
| Status | active |
| Last verified | 2026-09-16 by WikiSysop |
| Sources | |
| — | |
Overview
Sophon is a restaurant and bar that celebrates Khmer cuisine and culture. Sophon offers traditional and contemporary dishes inspired by the family’s heritage and history. Founder/owner: Karuna Long. Media/awards: Bon Appetit cited Sophon among the top 20 best new restaurants in the US.
Signature dishes
p’set ang, sach chrouk, kroeung chicken thighs, blue oyster mushrooms marinated in fermented bean curd, tamari-coconut milk-braised pork belly, pan-fried mackerel over vermicelli noodles soaked in kroeung curry, steak with tuk prahok, fried chicken, fried mushrooms